eKusinero

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• How To Cook Stewed Prawns in Crab Fat Sauce?
• Hot Cross Buns Recipe
• Prunes and Oats Muffin Recipe
• How to Cook Spicy Chicken Wings?
• How to Deep-Fry Foods
• Chow Mein Noodles Recipe
• Parmesan-Crusted Fish Recipe
• Garlic and Cheese Crostini Recipe
• Pork Stir Fry with Garlic Rice Recipe
• How to Steam Chicken?
• How to Cook Salmon in Teriyaki Sauce?
• Paella Recipe

How To Cook Stewed Prawns in Crab Fat Sauce? Posted: 29 Aug 2009 05:47 AM PDT Stewed Prawns in Crab Fat Sauce Recipe Ingredients: 1 kilo fresh prawns 1 tbsp minced garlic 1/2 tsp freshly ground black pepper 1/2 cup vinegar 3 tbsp soy sauce 1 pc bay leaf 1 1/2 cups water 4 tbsp crab fat paste 1 cup oil Procedures: Shell and devein the prawns, leaving heads and tails […]

Hot Cross Buns Recipe Posted: 23 Mar 2010 12:38 AM PDT HOT CROSS BUNS RECIPE There are some special foods eaten at Easter time, one of the most famous are Hot Cross Buns. The tradition allegedly is derived from ancient Anglo-Saxons who baked small wheat cakes in honor of the springtime goddess, Eostre. Hot Cross Buns are yeast dough buns with currants and raisins in them. […]

Prunes and Oats Muffin Recipe Posted: 17 Dec 2011 06:31 PM PST PRUNES AND OATS MUFFIN RECIPE Ingredients: 6 oz self-raising flour 2 oz porridge oats 5 oz light muscovado sugar 2 tsp ground cinnamon ½ tsp bicarbonate of soda 1 egg, beaten ¼ pint buttermilk 1 tsp vanilla extract 6 tbsp sunflower oil 6 oz stoned prunes, chopped 3 oz pecans Procedures: Preheat the oven to […]

How to Cook Spicy Chicken Wings? Posted: 12 Sep 2009 04:21 AM PDT Spicy Chicken Wings Recipe Barbecue dishes are one of the great pleasures of our daily food menu. Indoors or outdoors, sizzling barbecue are hard to resist. Children and adults love the smell and the smoky flavor of barbecues. Serious Barbecue: Smoke, Char, Baste, and Brush Your Way to Great Outdoor Cooking Here’s a simple but […]

How to Deep-Fry Foods Posted: 27 Sep 2010 07:59 PM PDT HOW TO DEEP FRY FOODS? To deep-fry means to cook a food submerged in hot fat / oil. Food breading or dipping in a batter before deep frying creates a protective coating between food and fat adding crispness, color and flavor to the food. Here are some tips for deep frying: 1. Fry at proper […]

Chow Mein Noodles Recipe Posted: 10 Dec 2011 07:40 AM PST CHOW MEIN NOODLES RECIPE Ingredients 3 garlic cloves, crushed good chunk fresh root ginger, grated 1 red chilli, deseeded and chopped 1 tbsp soy sauce 2 tbsp tomato purèe 2 chicken breasts, cut into chunky strips 3 blocks dried egg noodles ½ a head broccoli, broken into florets 3 carrots, cut into thin sticks 1 […]

Parmesan-Crusted Fish Recipe Posted: 17 May 2010 06:49 PM PDT PARMESAN CRUSTED FISH RECIPE A parmesan cheese and bread crumb topping coats this baked fish. Panko bread crumbs are a Japanese bread crumb that is lighter and cooks up crispier than normal bread crumbs. Add carrots and greens to round out the meal. Ingredients: 4 skinless cod fillets (1-1/2 lb.) 1/3 cup panko (Japanese-style) bread […]

Garlic and Cheese Crostini Recipe Posted: 07 Jan 2010 07:17 AM PST GARLIC AND CHEESE CROSTINI RECIPE Ingredients: 24 (1/3-inch-thick) baguette slices (from a baguette at least) 1/4 cup olive oil, divided 3/4 cup finely grated Pecorino Romano (preferably imported) 5 large garlic cloves, minced Kosher salt 2 tablespoons finely chopped flat-leaf parsley Procedures: Preheat oven to 350°F with rack in middle. Arrange bread slices in 1 […]

Pork Stir Fry with Garlic Rice Recipe Posted: 25 Feb 2011 07:34 AM PST PORK STIR FRY WITH GARLIC RICE RECIPE Ingredients: 250 gms pork, cut in strips 125 gms green beans, sliced thinly 1 pc carrot, sliced thinly 1 red bell pepper, sliced thinly 2 tbsp soy sauce 2 tbsp oyster sauce 1 tbsp corn starch 1 tbsp garlic, minced 2 tbsp cooking wine ground pepper to taste […]

How to Steam Chicken? Posted: 19 Sep 2009 07:55 PM PDT Steamed Chicken Recipe  Ingredients: 1 whole chicken 2 tablespoons vegetable oil 1 onion, finely chopped 2 cloves garlic, finely chopped 5 tablespoons light soy sauce 2 tablespoons sesame oil salt and pepper for rubbing ginger roots, shredded coking wine Procedures: Clean chicken and rub with salt, pepper and garlic. Stuff some shredded ginger, onion and […]

How to Cook Salmon in Teriyaki Sauce? Posted: 05 Sep 2009 04:20 AM PDT Salmon in Teriyaki Sauce Recipe Ingredients: 1/4 cup teriyaki sauce 1/4 cup water 2 tbsp vegetable oil 1 tbsp white vinegar 1 pound salmon fillets Procedures: Mix marinade ingredients in a small bowl. Place salmon in large resealable plastic bag or glass dish. Add marinade then turn to coat well. Refrigerate 15 minutes or longer […]

Paella Recipe Posted: 01 Jul 2012 03:12 AM PDT PAELLA Recipe Paella comes from Valencia, a province from Spain. The name Paella comes from the word “Paellera” – a flat round pan. Paella originally began as hearty fare for laborers. It was cooked on open wooden fires and eaten off the pan. This delicious and healthy dish was cooked over a low fire and […]

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