eKusinero

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• Crock Pot Chicken Cordon Bleu Recipe
• Chicken Pork Adobo Recipe
• Basic Rules for Safety Cooking
• Pesto Pasta with Chicken Recipe
• How To Cook Bicol Express?
• Lechon Kawali Recipe
• Chocolate Ice Cream Cake Recipe
• How To Cook Stewed Prawns in Crab Fat Sauce?
• How To Start A Food Business?
• Healthy Benefits Of Yogurt
• Cooking Techniques: Understanding Mother Sauces
• Boneless Ham – Christmas Recipe
• How To Cook Deep Fried Won Tons?
• How to Cook Beef Teriyaki?

Crock Pot Chicken Cordon Bleu Recipe Posted: 06 Jan 2010 06:32 PM PST CROCK POT CHICKEN CORDON BLEU RECIPE Ingredients: 6 pieces boneless, skinless chicken breast 6 pieces thinly sliced ham Swiss cheese, shredded or sliced 1 can Cream of Chicken or Cream of Mushroom Soup 1 box of Stove Top Stuffing 1 stick of butter, melted Procedures: Combine stuffing mix with melted butter and soup. Spray the […]

Chicken Pork Adobo Recipe Posted: 26 Oct 2009 08:58 AM PDT CHICKEN PORK ADOBO RECIPE Adobo is the Spanish word for seasoning or marinade. The word is the first-person singular present indicative form of adobar, a Spanish verb meaning “to marinate”. This chicken pork adobo recipe is a result of the Filipino culinary ingenuity. Adobo is also the name of a common and very popular cooking […]

Basic Rules for Safety Cooking Posted: 09 Jul 2011 08:08 PM PDT BASIC RULES FOR SAFETY COOKING There are certain rules to follow for cooking safely and these rules should not be taken for granted. Here are some basic or simple rules to keep in mind when in the kitchen; Always wash your hands before handling food. Thoroughly wash all raw vegetables and fruits to remove dirt, […]

Pesto Pasta with Chicken Recipe Posted: 14 Jan 2011 09:59 PM PST PESTO PASTA WITH CHICKEN RECIPE Pesto Pasta is a simple, easy and delicious lunch or dinner recipe. Just add pesto to the pasta and serve with garlic bread and salad for an easy and delicious filling meal. Ingredients: 450g spaghetti 250g chicken, thinly sliced 1 onion, finely chopped 2 cloves of garlic 1 green pepper […]

How To Cook Bicol Express? Posted: 18 Aug 2009 09:56 PM PDT Bicol Express Recipe Bicol Express is a popular Filipino dish which originated from the Bicol region. It is a stew made from long chillies, coconut milk, shrimp paste or stockfish, onion, garlic and pork. It is said to have evolved from gulay na may lada, another Bicolano dish which is nowadays also presented as one […]

Lechon Kawali Recipe Posted: 11 Aug 2009 07:18 AM PDT Lechon Kawali Recipe Lechon Kawali or Crispy Fried Pork Belly is one of the most popular pork dish in the Philippines. It is a pork belly boiled in water with spices, drained then deep fried until crisp and golden brown on the outside and juicy on the inside. To make it crispy, you have to […]

Chocolate Ice Cream Cake Recipe Posted: 20 Aug 2013 11:06 PM PDT Chocolate Ice Cream Cake Recipe Ingredients: 30 OREO Cookies, finely crushed (about 2-1/2 cups) 6 tbsp.  butter, melted 1 pkg.   (8 oz.) Cream Cheese, softened 1/4 cup  sugar 2 tbsp.  cold milk 1 tub  (8 oz.) COOL WHIP Whipped Topping, thawed, divided 4 bananas, sliced 2 pkg.  (3.9 oz. each) JELL-O Chocolate Instant Pudding […]

How To Cook Stewed Prawns in Crab Fat Sauce? Posted: 29 Aug 2009 05:47 AM PDT Stewed Prawns in Crab Fat Sauce Recipe Ingredients: 1 kilo fresh prawns 1 tbsp minced garlic 1/2 tsp freshly ground black pepper 1/2 cup vinegar 3 tbsp soy sauce 1 pc bay leaf 1 1/2 cups water 4 tbsp crab fat paste 1 cup oil Procedures: Shell and devein the prawns, leaving heads and tails […]

How To Start A Food Business? Posted: 27 Aug 2009 09:24 AM PDT Starting Your Own Food Business You want to start your business, a food business to be specific. So what are the things you need to know in starting up the business you're dreaming of? Here are some important things to consider before you start running your first business. Study the Market So, you have your […]

Healthy Benefits Of Yogurt Posted: 29 Aug 2009 10:11 PM PDT Benefits of Yogurt I love yogurt! I love its creamy sourness. Yogurt comes in many different flavors. Some brands enhanced its taste by adding fruits. Yogurt can be taken as part of your regular meals. In all, there are a lot of healthy benefits of yogurt. Yogurt has become a popular health food. It offers […]

Cooking Techniques: Understanding Mother Sauces Posted: 12 Aug 2009 08:38 AM PDT Understanding Mother Sauces In the world of cooking, a sauce is a liquid or sometimes semi-solid food served on or used in preparing other foods. Sauces add flavor, moisture, and visual appeal to another dish. Sauces are an essential element in cuisines all over the world. A cook who specializes in making sauces is a […]

Boneless Ham – Christmas Recipe Posted: 20 Dec 2010 06:23 AM PST BONELESS HAM RECIPE A ham is considered a Christmas traditional dish. That’s why, prices go up especially during the holiday season. So, the best way is to create your own. Here’s a simple ham recipe which is just perfect for the occasion. INGREDIENTS: 2 kg pork meat (kasim or pigi) Injecting Solution: 1 cup water […]

How To Cook Deep Fried Won Tons? Posted: 30 Aug 2009 06:53 AM PDT Deep Fried Won Tons Recipe Ingredients: 24 won ton skins oil for deep frying For the filling: 1/2 cup ground pork 1/2 cup cooked peeled shrimps, finely chopped 2 tsp scallion, finely chopped 1 tbsp Chinese rice wine or dry sherry 1 tsp sugar 1/2 tsp salt For the sauce: 1 tbsp corn starch 1 […]

How to Cook Beef Teriyaki? Posted: 11 Sep 2009 07:57 AM PDT Beef Teriyaki Recipe Ingredients: 2 tbsp butter 1 tbsp garlic, chopped 2 tbsp onion, chopped 3/4 kilo beef sirloin, sliced thinly into strips 2 bay leaf 1 cup vegetable (combination of any of the ff; broccoli, cauliflower, bell pepper, snow peas) salt and pepper to taste Sauce: 1/4 cup dark soy sauce 1/4 cup sake […]

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