Selasa, 02 Oktober 2018

eKusinero

eKusinero


How to Make Siomai?

Posted: 17 Aug 2009 07:01 AM PDT

Earn Money Making Siomai “Siomai” is a traditional Chinese dumpling served in dim sum. Its filling is a combination of seasoned ground pork, whole and chopped shrimp, and Chinese black mushroom in small bits. The outer covering is made of a thin sheet of lye water dough. The center is usually garnished with an orange […]

How to Make Ice Cream Cake?

Posted: 13 Aug 2009 05:05 AM PDT

Ice Cream Cake Recipe Ice cream cake is either ice cream in the shape of a cake or ice cream and cake layered together to make a single form. Ice cream cake can be used for all occasions such as birthday, weddings and others. Ice cream cakes are made in many ice cream stores and […]

Cooking Basics for Beginners

Posted: 19 Oct 2009 09:07 PM PDT

When it comes to cooking, it is important to keep in mind that everyone started somewhere. I do not know of a single person who was born with a wooden cooking spoon and ready to go. There is a lot of learning that must be done in order to become a prolific cook and then […]

How To Make Tomato Salad?

Posted: 30 Aug 2009 08:20 PM PDT

Tomato Salad Recipe Ingredients: 6 organic salad tomatoes 2 white onions 6 pcs shallots 1/2 cup oil, for frying shallots 1/2 cup dry native peanuts a little peanut or corn oil fine salt Procedure: Wash tomatoes. Slice into 1/2 inch thick wedges. Peel and slice the white onions. Soak pieces in water then drain. Peel […]

Pineapple Coleslaw Recipe

Posted: 15 Apr 2013 07:31 AM PDT

Pineapple Coleslaw Recipe This pineapple coleslaw recipe would be great as your main dish or you can top this to your favorite meats or sandwich. Actually, I am not a fan of fresh shredded cabbage due to its somewhat bitter taste. Its really a big no for me. But when I tasted a basic coleslaw, […]

Stuffed Chicken Recipe (Chicken Relleno)

Posted: 30 Dec 2010 08:24 PM PST

STUFFED CHICKEN RECIPE A “stuffed chicken” or “rellenong manok” is a famous chicken recipe usually prepared during Christmas or New Year celebration. “Stuffed Chicken” or “Rellenong manok” is a chicken recipe stuffed or filled with different ingredients that is tasty, colorful and delicious. Deboning chicken is the hard part but you can have it deboned […]

Szechuan Fried Rice Recipe

Posted: 22 Jan 2011 12:39 AM PST

SZECHUAN FRIED RICE RECIPE Szechuan Fried Rice is Chinese dish which is easy to prepare and is a great menu for your lunch or dinner recipe. Enjoy this flavorful dish with your friends and family. Ingredients: 6 cups cooked rice 1 cup Chinese chorizo, chopped 1 onion, chopped 1 stalk celery, chopped 1 head garlic, […]

Writing a Winning Business Proposal

Posted: 24 Nov 2009 10:02 PM PST

WRITING A WINNING BUSINESS PROPOSAL For most business entrepreneur, writing a business proposal doesn’t represent a very pleasant activity. However, there will come a time when it’s necessary to submit a business proposal, whether you’re looking to get business from another, larger company, or would like to receive a government contract The best business proposal […]

How to cook buttered beans and carrots?

Posted: 07 Nov 2009 04:13 AM PST

PREPARING BUTTERED BEANS AND CARROTS This is one of the vegetable dish i like. This is very easy to prepare and so simple yet tasty and delicious. Simply pan fry the garlic, add the butter — a tsp of olive oil then add carrots, beans and a fair amount of pepper. Ingredients: 1/4 kilo green […]

Lechon Paksiw Recipe

Posted: 04 Jan 2012 11:05 PM PST

LECHON PAKSIW Recipe Ingredients: 2 kilos of lechon leftover , sliced 2 tbsp. oil 1 whole garlic head, sliced 6 cups liver sauce 2½ cups water 2 tbsp sugar ½ cup vinegar Procedures: Carefully remove the bones from the lechon or you may prefer to leave the bone intact as i do. In a large […]

How to Cook Chicken in Coconut Milk, Bacolod Style?

Posted: 26 Oct 2009 08:41 AM PDT

CHICKEN IN COCONUT MILK (BACOLOD STYLE) RECIPE Ingredients: 1 live native chicken 1 pc. coconut, shredded 1 head tanglad (lemon grass) 1 handful hierba buena (mint) 5 leaves yellow ginger 10 slices ginger 1 small pack sotanghon noodles salt to taste Procedures: Slaughter the live native chicken. Collect the blood. Dress the chicken. Mix the […]

Ways to Lose Weight Fast; 5 Tips to Know!

Posted: 21 Jun 2015 01:48 AM PDT

Ways to lose weight fast: 5 Tips to know Are you searching for ways to lose weight fast? Everybody has the need to be better, physically, of course, and with those activities that you have coming up, it is more vital than any time in recent memory that you look the best that you can. […]

How to Make Watermelon & Grapefruit Salad?

Posted: 19 Sep 2009 02:42 AM PDT

Watermelon and Grapefruit Salad Ingredients: 1 whole lemon 1 large lemon, juice extracted 2 pink grapefruits 1/2 small watermelon, peeled, cut into 1.5 cm slices 150 g ricotta, drained 100 g unrefined sugar 2 tbsp fresh mint, finely chopped 60 g watercress, stalks removed 1 small red onion, finely chopped Crusty bread, to serve Procedures: […]

How to Cook Humba or (Braised Pork)?

Posted: 26 Oct 2009 09:04 AM PDT

HUMBA / BRAISED PORK RECIPE Ingredients: 1 pork leg, cleaned and chopped 4 racks pork ribs 2 tbsp garlic, crushed 1 tsp peppercorns 1 bay leaf 1/2 cup vinegar 1/4 cup brown sugar 1/4 cup soy sauce salt to taste 3 potatoes, peeled & quartered (optional) hard boiled eggs (optional) 6 cups water Procedures: In […]

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