eKusinero |
- Halo-Halo Recipe
- Chinese Quekiam (Kikiam) Recipe
- Fruit Fasting For Weight Loss
- Lechon Paksiw Recipe
- Squid Balls Recipe (Chinese)
- How to Cook Pocherong Manok?
- Shrimp Recipe: Shrimp Foo Young
- Does Business Franchise Fail?
- Writing a Winning Business Proposal
- How To Cook Stewed Prawns in Crab Fat Sauce?
- How to Make Liver Sauce?
- 13th Tour Of The FireFlies
- Crispy Chicken Strips Recipe
| Posted: 11 Aug 2009 03:12 PM PDT Halo-Halo Recipe Ways to Make Halo-Halo Halo-halo is a popular Filipino dessert that is a mixture of shaved ice and milk to which are added various boiled sweet beans and fruits, and served cold. Halo-halo comes from the Tagalog word “halo” meaning “mix”. It is basically a mixture of sweet preserved beans(red beans, chick peas), coconut […] |
| Chinese Quekiam (Kikiam) Recipe Posted: 01 Jan 2011 07:41 PM PST CHINESE QUEKIAM (KIKIAM) RECIPE This kikiam or quekiam recipe is the authentic Chinese version which is different from the popular Philippine street food. The Chinese version of quekiam or kikiam is a combination of grounded pork and seafood meat mixed with spices and herbs for a tasteful and flavorful dish. On the other hand, the […] |
| Posted: 30 May 2015 10:50 PM PDT What is a fruit fasting for weight loss? Every fasting diet program, for example, juice, and water fasting require individuals not to take any nourishment at all while in the fasting diet to ensure the great result during the purifying process. In any case, this close the digestive structure in the process which normally makes […] |
| Posted: 04 Jan 2012 11:05 PM PST LECHON PAKSIW Recipe Ingredients: 2 kilos of lechon leftover , sliced 2 tbsp. oil 1 whole garlic head, sliced 6 cups liver sauce 2½ cups water 2 tbsp sugar ½ cup vinegar Procedures: Carefully remove the bones from the lechon or you may prefer to leave the bone intact as i do. In a large […] |
| Posted: 02 Mar 2014 04:03 AM PST Squid Balls Recipe Squid balls, Kikiam, dumplings and others dimsum recipes/foods are widely known and consumed all over the globe but history considered its origin is from China. Almost every country has its own versions of dimsum to take your culinary experience to different heights. This squid balls recipe and other dimsum recipes are mainly cooked […] |
| Posted: 16 Aug 2009 01:52 AM PDT How To Cook Pocherong Manok? Pocherong Manok or Chicken Pochero is considered as one of the Philippines most favorite dish. Main ingredient can be chicken, pork, beef or even fish. Pochero is a tomato based stew with cabbage, potato, carrots, green beans and saba (banana). Some put hotdogs and chili for an added twist but […] |
| Shrimp Recipe: Shrimp Foo Young Posted: 21 Sep 2013 09:26 PM PDT Shrimp Recipe: Shrimp Foo Young Ingredients: 5 eggs 1 cup chopped shrimp 1 cup shredded onion 1/4 cup chopped water chestnuts 1/4 to 1/2 cup fresh bean sprouts 1/2 cup thinly sliced mushrooms 2 tablespoons soy sauce Procedures: Beat eggs until thick. Add shrimp, onions, water chestnuts, bean sprouts, mushrooms, and soy sauce to eggs […] |
| Posted: 01 Nov 2009 04:11 PM PST THE TOP 15 FRANCHISE FAILURES The recession has hit franchise owners particularly hard, with the Small Business Administration (SBA) reporting record loan default rates for 2008-2009. According to the SBA, individuals who took on SBA loans to finance a franchise had a 43% higher failure rate than in 2007. In total, those franchise losses cost […] |
| Writing a Winning Business Proposal Posted: 24 Nov 2009 10:02 PM PST WRITING A WINNING BUSINESS PROPOSAL For most business entrepreneur, writing a business proposal doesn’t represent a very pleasant activity. However, there will come a time when it’s necessary to submit a business proposal, whether you’re looking to get business from another, larger company, or would like to receive a government contract The best business proposal […] |
| How To Cook Stewed Prawns in Crab Fat Sauce? Posted: 29 Aug 2009 05:47 AM PDT Stewed Prawns in Crab Fat Sauce Recipe Ingredients: 1 kilo fresh prawns 1 tbsp minced garlic 1/2 tsp freshly ground black pepper 1/2 cup vinegar 3 tbsp soy sauce 1 pc bay leaf 1 1/2 cups water 4 tbsp crab fat paste 1 cup oil Procedures: Shell and devein the prawns, leaving heads and tails […] |
| Posted: 11 Aug 2009 07:37 AM PDT Liver Sauce Recipe Lechon Sauce (above) or Liver Sauce is not preferred by Cebuanos as a dipping sauce for their lechon. Traditionally, they would laugh at anyone putting or using a liver sauce for their lechons. While, it is true that Cebuano lechons are flavorful enough on their own and does not need a liver […] |
| Posted: 17 Apr 2011 03:49 AM PDT TOUR OF THE FIREFLIES Your eKusinero joined this year’s Tour of the Fireflies which according to the organizer expected 12,000 participants from different parts of the country. This is a yearly event organized by the Firefly Brigade which promotes bicycle for clean air and sustainable means of transportation. The tour passes through 6 Metro Manila […] |
| Posted: 06 Dec 2009 08:28 AM PST CRISPY CHICKEN STRIPS RECIPE Ingredients: 1 egg, beaten 1 cup milk 2 cups all-purpose flour 2 1/2 teaspoons salt 3/4 teaspoon pepper 3/4 teaspoon MSG (optional) 1/8 teaspoon paprika 1/8 teaspoon garlic powder 1/8 teaspoon baking powder Procedures: Cut 6 chicken Breasts into strips, or you can buy chicken tenders in the store. Marinate them […] |
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