eKusinero |
- Hardee’s Charbroiled Thickburger Franchise
- How to Make Mushroom Burger?
- Escarole Soup with Turkey Meatballs Recipe
- How to Cook Chicken in Coconut Milk, Bacolod Style?
- How to Make Potato Salad?
- How to Make Watermelon & Grapefruit Salad?
- What is Baking?
- Ginger Garlic Green Beans Recipe
- Crispy Chicken Strips Recipe
- How to Cook Humba or (Braised Pork)?
- Basic Knife Skills
- How to Deep-Fry Foods
- Easy Homemade Donut Recipe
- How to Make Siomai?
| Hardee’s Charbroiled Thickburger Franchise Posted: 26 Apr 2010 11:43 PM PDT HARDEE’S CHARBROILED THICKBURGER FRANCHISE Wilber Hardee opened his first namesake restaurant in Greenville, North Carolina in 1960. Five months later he had his first franchisee and over the years his burger chain has spread to become a favorite throughout the Midwestern and Southeastern United States. Hardee’s® has built a position as one of America’s premier […] |
| Posted: 13 Aug 2009 04:56 AM PDT Mushroom Burger Recipe Mushroom have a similar taste and texture to meat when cooked. No doubt, it created a big wave when introduced to the market. This is a welcome alternative for those who prefer a healthy lifestyle. It is because of its capacity to lower cholesterol levels and also a good source of minerals. […] |
| Escarole Soup with Turkey Meatballs Recipe Posted: 25 Mar 2010 02:56 PM PDT ESCAROLE SOUP WITH TURKEY MEATBALLS RECIPE Ingredients: 1 pound ground turkey 2 eggs, beaten to mix 1 clove garlic, minced 1 small onion, minced 1/2 cup dry bread crumbs 1/2 cup grated Parmesan 1/2 cup chopped fresh parsley 1 1/2 teaspoons salt 1/4 teaspoon fresh-ground black pepper 3 tablespoons olive oil 1/2 head escarole (about […] |
| How to Cook Chicken in Coconut Milk, Bacolod Style? Posted: 26 Oct 2009 08:41 AM PDT CHICKEN IN COCONUT MILK (BACOLOD STYLE) RECIPE Ingredients: 1 live native chicken 1 pc. coconut, shredded 1 head tanglad (lemon grass) 1 handful hierba buena (mint) 5 leaves yellow ginger 10 slices ginger 1 small pack sotanghon noodles salt to taste Procedures: Slaughter the live native chicken. Collect the blood. Dress the chicken. Mix the […] |
| Posted: 13 Aug 2009 08:09 AM PDT Potato Salad Pointers Potatoes make satisfying side dishes. Opinions on which ingredients are essential to potato salad can vary. Regardless, the starting point must be a basic recipe the promises a good outcome. Now, here’s some pointers to make your potato salad even taste better. For a potato salad that doesn’t end up mushy, use […] |
| How to Make Watermelon & Grapefruit Salad? Posted: 19 Sep 2009 02:42 AM PDT Watermelon and Grapefruit Salad Ingredients: 1 whole lemon 1 large lemon, juice extracted 2 pink grapefruits 1/2 small watermelon, peeled, cut into 1.5 cm slices 150 g ricotta, drained 100 g unrefined sugar 2 tbsp fresh mint, finely chopped 60 g watercress, stalks removed 1 small red onion, finely chopped Crusty bread, to serve Procedures: […] |
| Posted: 12 Aug 2009 08:22 AM PDT Understanding Baking Baking is the technique of prolonged cooking by heating thru the means of convection, not by radiation. It can be done by using oven, hot ashes or stones. It is primarily used for the preparation of bread, cakes and other pastry items. A baker is a person who prepares baked goods. The place […] |
| Ginger Garlic Green Beans Recipe Posted: 07 Jan 2010 07:45 AM PST GINGER GARLIC GREEN BEANS RECIPE Ingredients: 1 pound green beans, trimmed 3 garlic cloves 1 tablespoon soy sauce 1 tablespoon grated peeled ginger 2 teaspoons rice vinegar (not seasoned) 1 tablespoon vegetable oil 1/2 teaspoon Asian sesame oil 1 1/2 teaspoon sesame seeds, toasted Procedures: Cook beans in a 6-quart pot of boiling well-salted water, […] |
| Posted: 06 Dec 2009 08:28 AM PST CRISPY CHICKEN STRIPS RECIPE Ingredients: 1 egg, beaten 1 cup milk 2 cups all-purpose flour 2 1/2 teaspoons salt 3/4 teaspoon pepper 3/4 teaspoon MSG (optional) 1/8 teaspoon paprika 1/8 teaspoon garlic powder 1/8 teaspoon baking powder Procedures: Cut 6 chicken Breasts into strips, or you can buy chicken tenders in the store. Marinate them […] |
| How to Cook Humba or (Braised Pork)? Posted: 26 Oct 2009 09:04 AM PDT HUMBA / BRAISED PORK RECIPE Ingredients: 1 pork leg, cleaned and chopped 4 racks pork ribs 2 tbsp garlic, crushed 1 tsp peppercorns 1 bay leaf 1/2 cup vinegar 1/4 cup brown sugar 1/4 cup soy sauce salt to taste 3 potatoes, peeled & quartered (optional) hard boiled eggs (optional) 6 cups water Procedures: In […] |
| Posted: 21 Sep 2009 08:23 PM PDT Knife Safety Use a proper grip Place fingers of guiding hand in proper position Always cut on a cutting board Stabilize the cutting board with damp towel or gripmate Do not place knife in sink. Clean by hand immediately and store properly. When cleaning blade, always wipe blade from dull side Safety Rules Keep your […] |
| Posted: 27 Sep 2010 07:59 PM PDT HOW TO DEEP FRY FOODS? To deep-fry means to cook a food submerged in hot fat / oil. Food breading or dipping in a batter before deep frying creates a protective coating between food and fat adding crispness, color and flavor to the food. Here are some tips for deep frying: 1. Fry at proper […] |
| Posted: 05 Mar 2011 05:25 AM PST EASY HOMEMADE DONUT RECIPE Are you thinking of something to serve for the snack that is easy and quick to prepare? Well, here’s a donut recipe that is not just an easy and quick snack option but may also be another source of income. Ingredients: 1/3 cup sugar 1/2 cup milk 1 egg 2 tablespoons […] |
| Posted: 17 Aug 2009 07:01 AM PDT Earn Money Making Siomai “Siomai” is a traditional Chinese dumpling served in dim sum. Its filling is a combination of seasoned ground pork, whole and chopped shrimp, and Chinese black mushroom in small bits. The outer covering is made of a thin sheet of lye water dough. The center is usually garnished with an orange […] |
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