Minggu, 29 Juli 2018

eKusinero

eKusinero


How to Steam Chicken?

Posted: 19 Sep 2009 07:55 PM PDT

Steamed Chicken Recipe  Ingredients: 1 whole chicken 2 tablespoons vegetable oil 1 onion, finely chopped 2 cloves garlic, finely chopped 5 tablespoons light soy sauce 2 tablespoons sesame oil salt and pepper for rubbing ginger roots, shredded coking wine Procedures: Clean chicken and rub with salt, pepper and garlic. Stuff some shredded ginger, onion and […]

How to Deep-Fry Foods

Posted: 27 Sep 2010 07:59 PM PDT

HOW TO DEEP FRY FOODS? To deep-fry means to cook a food submerged in hot fat / oil. Food breading or dipping in a batter before deep frying creates a protective coating between food and fat adding crispness, color and flavor to the food. Here are some tips for deep frying: 1. Fry at proper […]

Halo-Halo Recipe

Posted: 11 Aug 2009 03:12 PM PDT

Halo-Halo Recipe Ways to Make Halo-Halo Halo-halo is a popular Filipino dessert that is a mixture of shaved ice and milk to which are added various boiled sweet beans and fruits, and served cold. Halo-halo comes from the Tagalog word “halo” meaning “mix”. It is basically a mixture of sweet preserved beans(red beans, chick peas), coconut […]

What Mortgage Type Is Right For You?

Posted: 01 Sep 2009 11:14 PM PDT

Mortgage Types Mortgage types that are available in the market today are different. And choosing from these different types of mortgages and interest rates makes your head spinning. So, how do you know what mortgage type is right for you? There are two types of mortgages available in the market, the fixed rate mortgages and […]

Basic Knife Skills

Posted: 21 Sep 2009 08:23 PM PDT

Knife Safety Use a proper grip Place fingers of guiding hand in proper position Always cut on a cutting board Stabilize the cutting board with damp towel or gripmate Do not place knife in sink. Clean by hand immediately and store properly. When cleaning blade, always wipe blade from dull side Safety Rules Keep your […]

Sashimi Tuna Recipe

Posted: 01 Apr 2010 11:17 PM PDT

SASHIMI TUNA RECIPE Ingredients: 500 gms Very Fresh Fish (such as tuna, salmon or trout) 1 Carrot 1 Daikon Raddish Procedures: Use a very sharp, flat-bladed knife to remove any skin from the fish. Place the fish in the freezer and chill it until it is just firm enough to be cut thinly and evenly […]

Lechon Paksiw Recipe

Posted: 04 Jan 2012 11:05 PM PST

LECHON PAKSIW Recipe Ingredients: 2 kilos of lechon leftover , sliced 2 tbsp. oil 1 whole garlic head, sliced 6 cups liver sauce 2½ cups water 2 tbsp sugar ½ cup vinegar Procedures: Carefully remove the bones from the lechon or you may prefer to leave the bone intact as i do. In a large […]

How to make a Frappuccino?

Posted: 16 Nov 2009 08:48 PM PST

PREPARING FRAPPUCINO Frappuccino is a registered trademark of Starbucks and is the name of a blended ice beverage which is sold in every Starbuck’s store. It is also sold in the form of a bottled coffee beverage in stores across the US. Here’s a simple way of making Frappuccino; Ingredients: 1 tsp sugar 1/4 tsp […]

How to Earn Money Making Brownies?

Posted: 08 Sep 2009 10:15 PM PDT

Earn Money Making Brownies A brownie is a chocolate bar cookie which has a texture somewhere between a cake and a fudge. It is generally moist and chewy. Despite the fact that a brownie base is traditionally chocolate, there are a lot of possibilities for a brownie recipe for additional flavors. A brownie is a […]

Honey-Soy Broiled Salmon Recipe

Posted: 07 Jan 2010 09:05 PM PST

HONEY SOY BROILED SALMON Ingredients: 1 scallion, minced 2 tablespoons reduced-sodium soy sauce 1 tablespoon rice vinegar 1 tablespoon honey 1 teaspoon minced fresh ginger 1 pound center-cut salmon fillet, skinned and cut into 4 portions 1 teaspoon toasted sesame seeds Procedures: Whisk scallion, soy sauce, vinegar, honey and ginger in a medium bowl until […]

Sinigang na Baboy Recipe (Pork in Sour Soup)

Posted: 10 Jan 2011 09:07 PM PST

SINIGANG NA BABOY RECIPE Feeling cold, then have this soup in your lunch or dinner menu. This is really great especially during this cold weather. It’s really delicious and satisfying. Ingredients: 500 gm boney pork 3 tomatoes, sliced 1 onion, sliced 1 tbsp rock salt 1-2 green chilis 6-8 cups water sampaloc (tamarind) puree or […]

How To Cook Cashew Chicken?

Posted: 04 Oct 2009 10:18 PM PDT

Cashew Chicken Recipe Ingredients: 3 Chicken breasts, boned and skinned 1/2 lb. Chinese pea pods 1/2 lb. Mushrooms 4 Green onions 2 cups Bamboo shoots, drained 1 cup Chicken broth 1/4 cup Soy sauce 2 tb Corn starch 1/2 ts Sugar 1/2 ts Salt 4 tb Salad oil 1 pack Cashew nuts (about 4−oz) Procedures: […]

Lumpia Shanghai (Spring Rolls) Recipe

Posted: 12 Jul 2010 08:31 AM PDT

LUMPIANG SHANGHAI RECIPE Ingredients: 1 pk lumpia wrapper 1 1/2 lb fresh ground pork (plain) 1/2 lb Chopped shrimps 2 pcs. onion, chopped 2 pcs. carrots, chopped 1 cup water chestnut, chopped 2 Eggs salt and pepper to taste Procedures: Mixed all the ingredients together with the eggs. Make an adhesive from scramble egg as […]

How To Apply For Figaro Coffee Company Franchise?

Posted: 21 Oct 2009 08:03 PM PDT

APPLY FOR A FIGARO COFFEE FRANCHISE The Figaro Coffee Company was established in 1993 by a group of seven friends, whose zeal for coffee was acquired from their travels all over the world. This passion began as a hobby of brewing, tasting and experimenting with many varieties of coffee from around the globe. It soon […]

Can Business Franchising Assure Success?

Posted: 24 Nov 2009 09:45 PM PST

DOES BUSINESS FRANCHISING ASSURE SUCCESS? A lot of up-and-coming entrepreneurs believe that buying a franchise is an assurance for success. They feel that the franchise fee that is paid up-front ensures them a proven business system. This couldn't be farther from the truth! It is not easy to enumerate franchise failures because in many instances […]

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