Minggu, 03 Juni 2018

eKusinero

eKusinero


Chocolate Ice Cream Cake Recipe

Posted: 20 Aug 2013 11:06 PM PDT

Chocolate Ice Cream Cake Recipe Ingredients: 30 OREO Cookies, finely crushed (about 2-1/2 cups) 6 tbsp.  butter, melted 1 pkg.   (8 oz.) Cream Cheese, softened 1/4 cup  sugar 2 tbsp.  cold milk 1 tub  (8 oz.) COOL WHIP Whipped Topping, thawed, divided 4 bananas, sliced 2 pkg.  (3.9 oz. each) JELL-O Chocolate Instant Pudding […]

The Art of Cooking Healthful Meals

Posted: 24 Sep 2010 01:55 AM PDT

THE ART OF COOKING HEALTHFUL MEALS Food authorities are becoming more aware and attentive to people's health and diet concerns. Majority of them are reexamining their menus and modifies their cooking practices adding new and healthful items on their list. Some of them have developed new menus which cater specifically to diet conscious people. Increased […]

The Most Common Cooking Mistakes

Posted: 02 Mar 2010 08:38 PM PST

THE MOST COMMON COOKING MISTAKES Every cook, being human, errs, bungles, botches, and screws up in the kitchen once in a while. If you have not “caramelized” fruit in salt rather than sugar, you have not suffered the most embarrassing mistake. The creative cook can often cook her way out of a kitchen error, but […]

Peking Chicken Stir-Fry Recipe

Posted: 04 Jan 2010 04:58 PM PST

PEKING CHICKEN STIR FRY RECIPE Ingredients: 12 dried shiitake mushrooms 12 ounces skinless, boneless chicken breasts or thighs 1/2 cup chicken broth 2 tablespoons soy sauce 2 tablespoons dry sherry 2 teaspoons cornstarch 1/4 to 1/2 teaspoon chili oil or chili paste 2 tablespoons peanut oil or cooking oil 1 tablespoon grated fresh ginger 2 […]

How To Make Siopao?

Posted: 17 Aug 2009 07:25 AM PDT

Earn Money Making Siopao Siopao business is mushrooming everywhere because it only require a little capital to start this business. However, the most important factor in this business is the knowledge in siopao making. Here are some expert’s tips to serve as your guide in this business: Make sure your products are always fresh. Customers […]

La Paz Batchoy Recipe

Posted: 20 Apr 2010 09:42 PM PDT

LA PAZ BATCHOY RECIPE La Paz Batchoy is a noodle soup made with pork organs, beef, crushed pork cracklings, chicken stock and round noodles. Originated from the district of La Paz, Iloilo City in the Philippines, thus it is referred to as La Paz Batchoy. La Paz Batchoy is a unique dish. It is best slurped in […]

How To Cut Food Expenses while Boosting Nutrition?

Posted: 13 Aug 2009 08:24 AM PDT

Tips To Cut Food Expenses while Boosting Nutrition With todays commodity prices, eating a nutritious diet means having to spend more. And one option to cut food spending is to eat at home. But be sure that your food contain the healthiest ingredients like whole grains, vegetables and fruits. People think that cheap foods are unhealthy and does not […]

Vegetable Fried Rice Recipe

Posted: 03 Oct 2010 07:01 PM PDT

VEGETABLE FRIED RICE RECIPE Nothing could be easier than this light version of fried rice from Eating Well. Instant brown rice is used, but if you have leftover cold rice or can pick some up at a Chinese restaurant on the way home, use that instead and skip Step 1. Ingredients 1 cup instant brown […]

How To Prevent (Food) Vitamin Loss

Posted: 06 Dec 2011 05:41 PM PST

HOW TO PREVENT FOOD VITAMIN LOSS Here are some tips on how to prevent food vitamin loss: Whenever possible, before peeling, wash vegeta¬bles whole under running water. Peel thinly or cook with skin on. Cut into large pieces. Raw vegetables and fruit salads: add a little lemon juice or vinegar to slow down vitamin C […]

Southwestern Shredded Beef Sandwich Recipe

Posted: 15 Feb 2010 05:38 PM PST

SOUTHWESTERN SHREDDED BEEF SANDWICH Ingredients: 1 cup chopped onion (1 large) 1 tbsp. cooking oil 2 cups Shredded Beef Master Recipe (see recipe below) 1 10-oz. can diced tomatoes and green chiles 1 tsp. ground cumin 1 tsp. chili powder 1 tbsp. chopped fresh cilantro 1/2 cup shredded cheddar or Monterey Jack cheese (2 ounces) […]

Vegetable Frittata with Cheese Recipe

Posted: 04 Jan 2010 05:06 PM PST

VEGETABLE FRITATA WITH CHEESE RECIPE Ingredients: 8 slightly beaten eggs 1 tablespoon snipped fresh basil or 1 teaspoon dried basil, crushed 2 tablespoons olive oil 1 cup frozen whole kernel corn or cut fresh corn 1/2 cup chopped zucchini 1/3 cup thinly sliced green onions (3) 3/4 cup chopped plum tomatoes (2) 1/2 cup shredded […]

3 Easy 5-minute Dips

Posted: 07 Feb 2010 06:05 PM PST

THREE EASY FIVE MINUTE DIPS If you’re having people over for the big game, or even if you’re watching with immediate family, or heck, if you’re watching the game by yourself, you know that you want dips and chips and other finger food at your side. Here’s some easy dips for you to indulge: Blue […]

Restaurants on a Roll

Posted: 08 Nov 2009 04:41 PM PST

RESTAURANTS ON A ROLL It might not be good for America’s waistline, but froufrou dining off petite plates is out. The recession has made us hungry for family-size piles of comfort food, skyscraping burgers, and all-you-can-eat fries. Like other segments of the retail economy, the restaurant industry has struggled over the past two years as […]

How to Cook Chicken in Coconut Milk, Bacolod Style?

Posted: 26 Oct 2009 08:41 AM PDT

CHICKEN IN COCONUT MILK (BACOLOD STYLE) RECIPE Ingredients: 1 live native chicken 1 pc. coconut, shredded 1 head tanglad (lemon grass) 1 handful hierba buena (mint) 5 leaves yellow ginger 10 slices ginger 1 small pack sotanghon noodles salt to taste Procedures: Slaughter the live native chicken. Collect the blood. Dress the chicken. Mix the […]

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