eKusinero |
- Berry-Best Salad Recipe
- Modernist Cuisine: The Art & Science of Cooking
- How To Cook Stewed Prawns in Crab Fat Sauce?
- Pizza Hut Franchise
- How To Apply For Figaro Coffee Company Franchise?
- JELL-O Easy Pie Recipe
- Steamed Mussels in Ginger Soup Recipe
- How to Make Chili Garlic Sauce?
- How to Make Liver Sauce?
- Mang Inasal, Philippines Inc. Franchise
- Crispy Pata Recipe
- Thai Chicken Stir Fry Recipe
- Lumpia Shanghai (Spring Rolls) Recipe
- Bowtie Pasta with Hot Italian Sausage, Tomatoes and Basil Recipe
| Posted: 04 Jan 2010 05:14 PM PST BERRY BEST SALAD RECIPE Ingredients: 1/4 cup orange juice 1 tablespoon salad oil 2 teaspoons honey mustard or Dijon-style mustard 1 teaspoon sugar 1/4 teaspoon salt 4 cups torn lettuce 1-1/2 cups fresh blueberries, raspberries, quartered strawberries, and/or canned mandarin orange sections, drained 2 tablespoons bite-size cheddar fish-shaped or pretzel crackers or 1 tablespoon shelled […] |
| Modernist Cuisine: The Art & Science of Cooking Posted: 15 Feb 2011 05:57 PM PST MODERNIST CUISINE: THE ART OF SCIENCE AND COOKING Here’s the recipe for the most astonishing cookbook of our time: Take one multimillionaire computer genius, a team of 36 researchers, chefs and editors and a laboratory specially built for cooking experiments. After nearly four years of obsessive research, assemble 2,400 pages of results into a 47-pound, […] |
| How To Cook Stewed Prawns in Crab Fat Sauce? Posted: 29 Aug 2009 05:47 AM PDT Stewed Prawns in Crab Fat Sauce Recipe Ingredients: 1 kilo fresh prawns 1 tbsp minced garlic 1/2 tsp freshly ground black pepper 1/2 cup vinegar 3 tbsp soy sauce 1 pc bay leaf 1 1/2 cups water 4 tbsp crab fat paste 1 cup oil Procedures: Shell and devein the prawns, leaving heads and tails […] |
| Posted: 30 Aug 2009 09:41 PM PDT Franchising Pizza Hut Background Founded: 1957 Franchising since: 1959 While college students in Wichita, Kansas, Frank and Dan Carney were approached by a family friend with the idea of opening a pizza parlor. Inspired, the brothers borrowed $600 from their mother, purchased secondhand equipment and rented a small building on a busy intersection in their […] |
| How To Apply For Figaro Coffee Company Franchise? Posted: 21 Oct 2009 08:03 PM PDT APPLY FOR A FIGARO COFFEE FRANCHISE The Figaro Coffee Company was established in 1993 by a group of seven friends, whose zeal for coffee was acquired from their travels all over the world. This passion began as a hobby of brewing, tasting and experimenting with many varieties of coffee from around the globe. It soon […] |
| Posted: 20 Aug 2013 11:00 PM PDT Ingredients: 1-1/2 cups boiling water, divided 1 pkg. (3 oz.) JELL-O Berry Blue Flavor Gelatin 1 cup ice cubes, divided 1 HONEY MAID Graham Pie Crust (6 oz.) 1 pkg. (3 oz.) JELL-O Strawberry Flavor Gelatin, or any red flavor 1 cup thawed COOL WHIP Whipped Topping Procedures: Add 3/4 cup boiling water to […] |
| Steamed Mussels in Ginger Soup Recipe Posted: 14 Apr 2010 02:08 AM PDT STEAMED MUSSELS IN GINGER SOUP RECIPE Ingredients: 3 lbs mussels, scrubbed & debearded 2 tbsp olive oil 1 pc. onion, sliced 4 cloves garlic, chopped 1 pc fresh ginger 3″ long peeled, sliced 2 tsp fish sauce 2 tomatoes, chopped 4 cups water 1/2 cup dry white wine Freshly-ground black pepper to taste Procedures: Heat […] |
| How to Make Chili Garlic Sauce? Posted: 13 Aug 2009 07:56 AM PDT Chili Garlic Sauce Recipe Chili Garlic Sauce is a perfect combination of full-ripened chilies blended with zesty garlic. The delicious flavor of the sauce complements everything from cracker to poultry to soups. This sauce is versatile and delicious, perfect for dipping, cooking, marinating, or stir-frying. This is often used to add heat and flavor to […] |
| Posted: 11 Aug 2009 07:37 AM PDT Liver Sauce Recipe Lechon Sauce (above) or Liver Sauce is not preferred by Cebuanos as a dipping sauce for their lechon. Traditionally, they would laugh at anyone putting or using a liver sauce for their lechons. While, it is true that Cebuano lechons are flavorful enough on their own and does not need a liver […] |
| Mang Inasal, Philippines Inc. Franchise Posted: 26 Apr 2010 09:53 PM PDT MANG INASAL FRANCHISE MANG INASAL Philippines is the fastest growing quick serve restaurant (QSR) in the country today- and the biggest QSR specializing in chicken inasal and other Pinoy favorites. The business started in Iloilo City, Philippines on December 12, 2003. After almost five (5) years of success in the business, the Company continues to […] |
| Posted: 13 Aug 2009 08:04 AM PDT Crispy Pata Recipe “Crispy pata“ means crispy deep fried pata (pork thigh) with a crunchy skin and soft and moist meat inside. “Pata” is the front or hind leg of a pig. Make sure to choose young pig for lesser fat deposit and for a superb tender meat. This crispy pata recipe is one of the Filipino […] |
| Posted: 13 Sep 2010 06:34 PM PDT THAI CHICKEN STIR FRY RECIPE I love quick, easy and healthy cooking and I'm sure this Thai stir fry will keep your hunger away in just a few minutes. This light chicken stir-fry recipe definitely has the look and taste of Thai cuisine with its colorful assortment of vegetables and bold flavorings of fish sauce, […] |
| Lumpia Shanghai (Spring Rolls) Recipe Posted: 12 Jul 2010 08:31 AM PDT LUMPIANG SHANGHAI RECIPE Ingredients: 1 pk lumpia wrapper 1 1/2 lb fresh ground pork (plain) 1/2 lb Chopped shrimps 2 pcs. onion, chopped 2 pcs. carrots, chopped 1 cup water chestnut, chopped 2 Eggs salt and pepper to taste Procedures: Mixed all the ingredients together with the eggs. Make an adhesive from scramble egg as […] |
| Bowtie Pasta with Hot Italian Sausage, Tomatoes and Basil Recipe Posted: 05 Jan 2010 06:20 PM PST BOWTIE PASTA WITH ITALIAN SAUSAGE, TOMATOES AND BASIL RECIPE Ingredients: 3/4 pound farfalle (bowtie) pasta 1 tablespoon extra virgin olive oil 1 pound hot Italian sausage 3 tablespoons chopped garlic 1 bunch basil, leaves torn into pieces 1 pound cherry or grape tomatoes, halved 2 ounces Parmigiano-Reggiano cheese, shaved or shredded 1 tablespoon freshly squeezed […] |
| You are subscribed to email updates from eKusinero. To stop receiving these emails, you may unsubscribe now. | Email delivery powered by Google |
| Google, 1600 Amphitheatre Parkway, Mountain View, CA 94043, United States | |
Tidak ada komentar:
Posting Komentar