Selasa, 26 Juni 2018

eKusinero

eKusinero


How to Earn Money Making Brownies?

Posted: 08 Sep 2009 10:15 PM PDT

Earn Money Making Brownies A brownie is a chocolate bar cookie which has a texture somewhere between a cake and a fudge. It is generally moist and chewy. Despite the fact that a brownie base is traditionally chocolate, there are a lot of possibilities for a brownie recipe for additional flavors. A brownie is a […]

How to Cook Pinaputok na Tilapia?

Posted: 11 Aug 2009 02:35 PM PDT

Pinaputok na Tilapia Recipe For me, this is one of the best fish recipe. The fish (any kind such as kitang or any fish of your preference) is covered with tomatoes and onions then wrapped in a foil or banana leaves for a refreshing flavor and steamed or deep fried till tender and juicy. Ingredients: 2 pcs Tilapia (i prefer […]

Burger King Franchisees Sue Chain

Posted: 12 Nov 2009 05:04 PM PST

BURGER KING FRANCHISEES SUE CHAIN Dollar double cheeseburger leads to food fight between Burger King, franchisees Burger King franchisees sued the hamburger company this week over its $1 double cheeseburger promotion, saying they’re losing money on the deal and the company can’t set maximum menu prices. The National Franchise Association, a group that represents more […]

What Mortgage Type Is Right For You?

Posted: 01 Sep 2009 11:14 PM PDT

Mortgage Types Mortgage types that are available in the market today are different. And choosing from these different types of mortgages and interest rates makes your head spinning. So, how do you know what mortgage type is right for you? There are two types of mortgages available in the market, the fixed rate mortgages and […]

Chow Mein Noodles Recipe

Posted: 10 Dec 2011 07:40 AM PST

CHOW MEIN NOODLES RECIPE Ingredients 3 garlic cloves, crushed good chunk fresh root ginger, grated 1 red chilli, deseeded and chopped 1 tbsp soy sauce 2 tbsp tomato purèe 2 chicken breasts, cut into chunky strips 3 blocks dried egg noodles ½ a head broccoli, broken into florets 3 carrots, cut into thin sticks 1 […]

How to Cook Kare-Kare?

Posted: 11 Aug 2009 03:20 PM PDT

Kare-Kare Recipe Kare-kare is a Philippine stew, made from peanut sauce with a variety of vegetables, stewed oxtail, beef, and occasionally tripe. It is often eaten with bagoong (shrimp paste), sometimes spiced with chili, and sprinkled with calamansi lime juice. Traditionally, any Filipino fiesta (particularly in the Tagalog region) is not complete without this delicacy. Ingredients: 1/2 […]

Franchise Investigation – Five Things To Find Out

Posted: 06 Oct 2009 09:22 PM PDT

Let us first understand what is meant by ‘franchise investigation’. These are the areas of information you need to discover before investing your hard earned money on a new franchise opportunity. This is sometimes called ‘due diligence’. When doing a franchise investigation, a prospective buyer of a franchise gathers detailed information about the business potential […]

How to make a Frappuccino?

Posted: 16 Nov 2009 08:48 PM PST

PREPARING FRAPPUCINO Frappuccino is a registered trademark of Starbucks and is the name of a blended ice beverage which is sold in every Starbuck’s store. It is also sold in the form of a bottled coffee beverage in stores across the US. Here’s a simple way of making Frappuccino; Ingredients: 1 tsp sugar 1/4 tsp […]

Cooking Techniques: Understanding Mother Sauces

Posted: 12 Aug 2009 08:38 AM PDT

Understanding Mother Sauces In the world of cooking, a sauce is a liquid or sometimes semi-solid food served on or used in preparing other foods. Sauces add flavor, moisture, and visual appeal to another dish. Sauces are an essential element in cuisines all over the world. A cook who specializes in making sauces is a […]

Laing (Taro Leaves in Coconut Milk) Recipe

Posted: 15 Apr 2010 08:36 AM PDT

LAING RECIPE Ingredients: 20-50 gabi leaves 1/2 kilo pork belly diced 1/2 head garlic, finely minced 2 tbsp. finely minced ginger 6-8 green pepper (long, slender variety), minced 1/4 cup bagoong alamang (shrimp paste) 1 tsp monosodium glutamate (MSG) (optional) 2 large onions, chopped 2 large coconuts, grated salt to taste Procedures: Shred gabi leaves […]

How to Raise Capital for your Business?

Posted: 13 Sep 2009 08:31 AM PDT

Raising Capital: Get the Money You Need to Grow Your Business Raising capital for your business? Sometimes it's hard to think where you will go for that elusive business capital in order to roll out your business plans. Capital is the lifeblood of every organization. Without a substantial infusion of cash, you'll never experience real […]

Garlic and Cheese Crostini Recipe

Posted: 07 Jan 2010 07:17 AM PST

GARLIC AND CHEESE CROSTINI RECIPE Ingredients: 24 (1/3-inch-thick) baguette slices (from a baguette at least) 1/4 cup olive oil, divided 3/4 cup finely grated Pecorino Romano (preferably imported) 5 large garlic cloves, minced Kosher salt 2 tablespoons finely chopped flat-leaf parsley Procedures: Preheat oven to 350°F with rack in middle. Arrange bread slices in 1 […]

Halo-Halo Recipe

Posted: 11 Aug 2009 03:12 PM PDT

Halo-Halo Recipe Ways to Make Halo-Halo Halo-halo is a popular Filipino dessert that is a mixture of shaved ice and milk to which are added various boiled sweet beans and fruits, and served cold. Halo-halo comes from the Tagalog word “halo” meaning “mix”. It is basically a mixture of sweet preserved beans(red beans, chick peas), coconut […]

Corn on the Cob with Butter Recipe

Posted: 07 Jan 2010 07:39 AM PST

CORN ON THE COB WITH BUTTER RECIPE Ingredients: 1/2 stick unsalted butter, softened 7 ounces feta, finely crumbled (1 1/2 cups) 1/4 cup finely chopped mint 8 large ears of corn, shucked, each cob cut crosswise into 4 pieces Procedures: Stir together butter, feta, mint, and a rounded 1/2 teaspoon salt in a large bowl. […]

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