eKusinero |
- Corn on the Cob with Butter Recipe
- How To Prevent (Food) Vitamin Loss
- JELL-O Easy Pie Recipe
- How to prepare hot chocolate?
- Boneless Ham – Christmas Recipe
- 13th Tour Of The FireFlies
- How to Make Ice Cream – Banana Split?
- How to Make Perfect Gravy
- Pork and Chicken Adobo (Ilonggo Style)
- How To Make Chicken Marinades?
- Burger King Franchisees Sue Chain
- Pork Stir-Fry in Fresh Veggies Recipe
- Bowtie Pasta with Hot Italian Sausage, Tomatoes and Basil Recipe
- Prunes and Oats Muffin Recipe
| Corn on the Cob with Butter Recipe Posted: 07 Jan 2010 07:39 AM PST CORN ON THE COB WITH BUTTER RECIPE Ingredients: 1/2 stick unsalted butter, softened 7 ounces feta, finely crumbled (1 1/2 cups) 1/4 cup finely chopped mint 8 large ears of corn, shucked, each cob cut crosswise into 4 pieces Procedures: Stir together butter, feta, mint, and a rounded 1/2 teaspoon salt in a large bowl. […] |
| How To Prevent (Food) Vitamin Loss Posted: 06 Dec 2011 05:41 PM PST HOW TO PREVENT FOOD VITAMIN LOSS Here are some tips on how to prevent food vitamin loss: Whenever possible, before peeling, wash vegeta¬bles whole under running water. Peel thinly or cook with skin on. Cut into large pieces. Raw vegetables and fruit salads: add a little lemon juice or vinegar to slow down vitamin C […] |
| Posted: 20 Aug 2013 11:00 PM PDT Ingredients: 1-1/2 cups boiling water, divided 1 pkg. (3 oz.) JELL-O Berry Blue Flavor Gelatin 1 cup ice cubes, divided 1 HONEY MAID Graham Pie Crust (6 oz.) 1 pkg. (3 oz.) JELL-O Strawberry Flavor Gelatin, or any red flavor 1 cup thawed COOL WHIP Whipped Topping Procedures: Add 3/4 cup boiling water to […] |
| Posted: 18 Nov 2009 08:28 PM PST PREPARING HOT CHOCOLATE Hot chocolate is a heated beverage that typically consists of shaved chocolate or cocoa powder, heated milk or water, and sugar. While hot chocolate is generally thought of as a drink consumed for pleasure, recent studies have suggested that hot chocolate possesses health benefits due to antioxidants that can be found in […] |
| Boneless Ham – Christmas Recipe Posted: 20 Dec 2010 06:23 AM PST BONELESS HAM RECIPE A ham is considered a Christmas traditional dish. That’s why, prices go up especially during the holiday season. So, the best way is to create your own. Here’s a simple ham recipe which is just perfect for the occasion. INGREDIENTS: 2 kg pork meat (kasim or pigi) Injecting Solution: 1 cup water […] |
| Posted: 17 Apr 2011 03:49 AM PDT TOUR OF THE FIREFLIES Your eKusinero joined this year’s Tour of the Fireflies which according to the organizer expected 12,000 participants from different parts of the country. This is a yearly event organized by the Firefly Brigade which promotes bicycle for clean air and sustainable means of transportation. The tour passes through 6 Metro Manila […] |
| How to Make Ice Cream – Banana Split? Posted: 05 Sep 2009 07:41 PM PDT Ice Cream – Banana Split Recipe A Banana Split is an ice cream-based dessert originally invented by a 23-year-old apprentice pharmacist, who enjoyed inventing sundaes at the store’s soda fountain. He invented the banana-based triple ice cream sundae in 1904. A year or two later, historians say, a Boston ice cream entrepreneur came up with […] |
| Posted: 26 Nov 2009 05:25 PM PST MAKING THE PERFECT GRAVY SAUCE 4 Steps to Making Perfect Pan Gravy Gravy goes on nearly everything on my plate at Thanksgiving dinner. Turkey, green bean casserole, the sweet potatoes. Hey, even if some gets on my pumpkin pie I'm OK with it. The most important thing about gravy is that it be lump-free. Perfect […] |
| Pork and Chicken Adobo (Ilonggo Style) Posted: 07 Sep 2009 05:27 AM PDT Pork and Chicken Adobo (Ilonggo Style) Recipe Adobo is a popular Philippine dish. It can also be considered the national dish. It is not limited to pork, chicken or fish meats. Squids and other seafood variety are also being used for variations. Most common is chicken adobo and pork adobo or it can also be […] |
| How To Make Chicken Marinades? Posted: 24 Aug 2009 08:45 AM PDT Preparing Chicken Marinades Marinades serves as a meat tenderizer and flavor enhancer. The process may last seconds or days depending on the texture of meat. All meats benefit from the tenderizing effects of marination. Marination is the process of soaking foods in a seasoned, often acidic, liquid before cooking. The process includes the use of […] |
| Burger King Franchisees Sue Chain Posted: 12 Nov 2009 05:04 PM PST BURGER KING FRANCHISEES SUE CHAIN Dollar double cheeseburger leads to food fight between Burger King, franchisees Burger King franchisees sued the hamburger company this week over its $1 double cheeseburger promotion, saying they’re losing money on the deal and the company can’t set maximum menu prices. The National Franchise Association, a group that represents more […] |
| Pork Stir-Fry in Fresh Veggies Recipe Posted: 28 May 2011 08:11 PM PDT PORK STIR FRY IN FRESH VEGGIES RECIPE I love stir-fries because it's easy to prepare. It's also healthy because it needs less oil or none at all. And also the crispiness and freshness of vegetables may be preserved (depends on your preference). And it's the best answer to your hungry stomach in this fast paced […] |
| Bowtie Pasta with Hot Italian Sausage, Tomatoes and Basil Recipe Posted: 05 Jan 2010 06:20 PM PST BOWTIE PASTA WITH ITALIAN SAUSAGE, TOMATOES AND BASIL RECIPE Ingredients: 3/4 pound farfalle (bowtie) pasta 1 tablespoon extra virgin olive oil 1 pound hot Italian sausage 3 tablespoons chopped garlic 1 bunch basil, leaves torn into pieces 1 pound cherry or grape tomatoes, halved 2 ounces Parmigiano-Reggiano cheese, shaved or shredded 1 tablespoon freshly squeezed […] |
| Posted: 17 Dec 2011 06:31 PM PST PRUNES AND OATS MUFFIN RECIPE Ingredients: 6 oz self-raising flour 2 oz porridge oats 5 oz light muscovado sugar 2 tsp ground cinnamon ½ tsp bicarbonate of soda 1 egg, beaten ¼ pint buttermilk 1 tsp vanilla extract 6 tbsp sunflower oil 6 oz stoned prunes, chopped 3 oz pecans Procedures: Preheat the oven to […] |
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