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eKusinero

eKusinero


How to Make Breaded Pork Cutlets with Lettuce and Potatoes?

Posted: 11 Sep 2009 09:25 AM PDT

Breaded Pork Cutlets with Lettuce and Potatoes Recipe I’ve bought a kilo of pork belly and cut it into pieces. When buying pork, I always choose those with thinner fats to avoid messing my blood pressure. I also bought some lettuce and potatoes which i used as side dishes. If you’ll notice, the potatoes looks […]

How to Make Corn And Green Beans Saute?

Posted: 15 Aug 2009 06:21 AM PDT

Corn And Green Beans Saute Recipe A very colorful mixture of corn, green beans and red pepper that can be served as a side dish Ingredients 2 tbsp cooking oil 2 cups canned whole corn kernel 1 cup diced Baguio beans diced 1/2 cup diced red bell pepper 1 8g MAGGI MAGIC SARAP 1 cup water […]

Steamed Mussels in Ginger Soup Recipe

Posted: 14 Apr 2010 02:08 AM PDT

STEAMED MUSSELS IN GINGER SOUP RECIPE Ingredients: 3 lbs mussels, scrubbed & debearded 2 tbsp olive oil 1 pc. onion, sliced 4 cloves garlic, chopped 1 pc fresh ginger 3″ long peeled, sliced 2 tsp fish sauce 2 tomatoes, chopped 4 cups water 1/2 cup dry white wine Freshly-ground black pepper to taste Procedures: Heat […]

Franchising Mcdonalds

Posted: 25 Aug 2009 03:36 AM PDT

Mcdonalds Franchise Company: Mcdonalds McDonald's is Seeking Qualified Individuals to Become Franchisees International Franchising Information We are particular about our Franchisees because they make McDonald's successful by focusing on customer satisfaction. That's why… We are looking for individuals who have: * Business experience in the market where they are seeking a franchise * A strong […]

Quick and Easy Vegetable Salad

Posted: 09 Jul 2011 08:27 PM PDT

QUICK AND EASY VEGETABLE SALAD Ingredients: 1/2 head lettuce 1 hard-boiled egg, sliced 2 carrots, peeled and chopped 1 slice bologna (optional), cut into small pieces 1 slice cheese (any kind), cut into small pieces 12 green olives (optional) 2 tbsp. vinegar 2 tbsp. olive oil pinch of salt pinch of pepper Procedures: Wash lettuce […]

How To Prevent (Food) Vitamin Loss

Posted: 06 Dec 2011 05:41 PM PST

HOW TO PREVENT FOOD VITAMIN LOSS Here are some tips on how to prevent food vitamin loss: Whenever possible, before peeling, wash vegeta¬bles whole under running water. Peel thinly or cook with skin on. Cut into large pieces. Raw vegetables and fruit salads: add a little lemon juice or vinegar to slow down vitamin C […]

How to Make an Easy Hamburger?

Posted: 12 Sep 2009 05:17 AM PDT

Quick and Easy Hamburger Recipe Although hamburger pattiescan be easily bought from your favorite supermarkets or local groceries, a delicious and simple gourmet version of your favorite hamburger are easy to make. This hamburger recipe can be used to entertain your friends and families but this can also be used to entertain your customers thus […]

The Subway’s Accidental Hero

Posted: 11 Nov 2009 05:45 AM PST

THE SUBWAY ACCIDENTAL HERO Subway’s $5 footlong, the brainchild of an obscure Miami franchisee, is the fast-food success story of the recession. Stuart Frankel isn’t what you’d call a power player in the world of franchising. Five years ago he owned two small Subway sandwich shops at either end of Miami’s Jackson Memorial Hospital. After […]

How To Make A Simple Chicken Salad with Herbs?

Posted: 01 Sep 2009 11:44 PM PDT

Simple Chicken Salad with Herbs Recipe Ingredients: 3 1/2 lb. Whole Chicken 1/4 Cup Chopped Fresh Chives 3 tbsp White or Red Wine Vinegar 2 tbsp Capers 2 tbsp Thyme 1 tsp Oregano 4 tsp Extra Virgin Olive Oil 1/2 tsp Salt preferrably Sea Salt 1/2 tsp Fresh Ground Pepper 2 Cloves Garlic, minced Procedure: […]

How to Make Perfect Gravy

Posted: 26 Nov 2009 05:25 PM PST

MAKING THE PERFECT GRAVY SAUCE 4 Steps to Making Perfect Pan Gravy Gravy goes on nearly everything on my plate at Thanksgiving dinner. Turkey, green bean casserole, the sweet potatoes. Hey, even if some gets on my pumpkin pie I'm OK with it. The most important thing about gravy is that it be lump-free. Perfect […]

How to Cook Pocherong Manok?

Posted: 16 Aug 2009 01:52 AM PDT

How To Cook Pocherong Manok? Pocherong Manok or Chicken Pochero is considered as one of the Philippines most favorite dish. Main ingredient can be chicken, pork, beef or even fish. Pochero is a tomato based stew with cabbage, potato, carrots, green beans and saba (banana). Some put hotdogs and chili for an added twist but […]

Corn on the Cob with Butter Recipe

Posted: 07 Jan 2010 07:39 AM PST

CORN ON THE COB WITH BUTTER RECIPE Ingredients: 1/2 stick unsalted butter, softened 7 ounces feta, finely crumbled (1 1/2 cups) 1/4 cup finely chopped mint 8 large ears of corn, shucked, each cob cut crosswise into 4 pieces Procedures: Stir together butter, feta, mint, and a rounded 1/2 teaspoon salt in a large bowl. […]

Franchising Kentucky Fried Chicken (KFC)

Posted: 25 Aug 2009 03:51 AM PDT

Kentucky Fried Chicken (KFC)  Franchise KFC operates in over 82 countries, from a Chinese village near the Great Wall, to the bustling boulevard of downtown Paris, to the sunny streets of Puerto Rico. In 1939 was the year Harland Sanders perfects his Original Recipe Chicken A secret mixture of 11 herbs and spices gives his […]

Kenny Roger’s Roasters Franchising

Posted: 10 Mar 2012 05:47 PM PST

KENNY ROGER’S ROASTERS FRANCHISING In 1995, Kenny Rogers Roasters, one of the famous US-franchised concept was brought in the Philippines by Roasters Philippines Inc..  In the first few weeks of operation, Kenny Roger Roasters brought enormous delight to its early patrons.  Not so long after it opened, Kenny built a loyal following for its roasted […]

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