Kamis, 17 Mei 2018

eKusinero

eKusinero


Lumpiang Ubod (Heart of Palm Spring Rolls) Recipe

Posted: 17 Jul 2010 07:20 AM PDT

LUMPIANG UBOD RECIPE Ingredients: 500 g. of ubod 250 g. of lean ground pork 2 cups shrimps, shelled, chopped, heads removed 250 g. of boneless chicken thighs (skin on) 1 whole garlic, minced lettuce leaves patis (fish sauce) freshly ground black pepper & salt to taste 2 tbsp of cooking oil Ingredients for Wrapper: 2 […]

How to Make Soup?

Posted: 12 Aug 2009 08:27 AM PDT

Ways to Make Soup Soup is a food that is made by combining ingredients such as meat and vegetables in stock or hot or boiling water, until the flavor is extracted, forming a broth. Traditionally, soups are classified into two broad groups: clear soups and thick soups. Thick soups are classified depending upon the type of […]

How to Make Grilled Cheese Sandwich?

Posted: 07 Sep 2009 08:48 AM PDT

Grilled Cheese Sandwich Recipe Ingredients: 1 small red onion, peeled and cut into 1/4 rings 8 slices sourdough bread 4 tbsp butter, melted 8 slices cheddar cheese 1 avocado, pitted, peeled and sliced Procedures: In a greased skillet over medium heat, cook onions 3 minutes, turning once. Brush 1 side of each bread slice with […]

Ways to Lose Weight Fast; 5 Tips to Know!

Posted: 21 Jun 2015 01:48 AM PDT

Are you searching for ways to lose weight fast? Everybody has the need to be better, physically, of course, and with those activities that you have coming up, it is more vital than any time in recent memory that you look the best that you can. It doesn’t make any difference, no matter what the […]

Chicken Feet in Teriyaki Sauce Recipe

Posted: 01 Jan 2011 08:18 PM PST

CHICKEN FEET IN TERIYAKI SAUCE Ingredients: 1 kilo chicken feet, cleaned 1/4 cup rock salt Marinade: 1/2 cup soy sauce 2 tbsp white sugar, refined 1 tbsp ginger, finely chopped 1/2 cup rice vinegar 1 tsp garlic, minced 1 tsp sesame oil 2 tbsp lime juice oil for frying For Teriyaki Sauce: 1/2 cup soy […]

Caesar Salad Recipe

Posted: 22 Sep 2010 10:24 PM PDT

CAESAR SALAD RECIPE Ingredients: 1 head romaine lettuce 2 cloves garlic 2 anchovy fillets (optional) 2 fresh egg yolks 1/2 cup olive oil 2 tbsp fresh lemon juice 2 oz. parmesan cheese, grated salt and pepper to taste 3 slices sandwich bread 3 tbsp butter Procedures: Trim, wash and dry the lettuce. Tear large leaves […]

How to Make Breaded Pork Cutlets with Lettuce and Potatoes?

Posted: 11 Sep 2009 09:25 AM PDT

Breaded Pork Cutlets with Lettuce and Potatoes Recipe I’ve bought a kilo of pork belly and cut it into pieces. When buying pork, I always choose those with thinner fats to avoid messing my blood pressure. I also bought some lettuce and potatoes which i used as side dishes. If you’ll notice, the potatoes looks […]

Shrimp Recipe: Shrimp Foo Young

Posted: 21 Sep 2013 09:26 PM PDT

Shrimp Recipe: Shrimp Foo Young Ingredients: 5 eggs 1 cup chopped shrimp 1 cup shredded onion 1/4 cup chopped water chestnuts 1/4 to 1/2 cup fresh bean sprouts 1/2 cup thinly sliced mushrooms 2 tablespoons soy sauce Procedures: Beat eggs until thick. Add shrimp, onions, water chestnuts, bean sprouts, mushrooms, and soy sauce to eggs […]

How To Cook Deep Fried Won Tons?

Posted: 30 Aug 2009 06:53 AM PDT

Deep Fried Won Tons Recipe Ingredients: 24 won ton skins oil for deep frying For the filling: 1/2 cup ground pork 1/2 cup cooked peeled shrimps, finely chopped 2 tsp scallion, finely chopped 1 tbsp Chinese rice wine or dry sherry 1 tsp sugar 1/2 tsp salt For the sauce: 1 tbsp corn starch 1 […]

Steamed MayaMaya (Pinasingawan MayaMaya) Recipe

Posted: 07 Oct 2009 12:27 AM PDT

This recipe is good for family occasion and is very easy to prepare. Ingredients: 1 kilo mayamaya 1 cucumber, chopped 1 red bell pepper, chopped 1 carrot, sliced lengthwise 1/2 tsp ground pepper 1 cup mayonnaise 1 tsp salt 1 tsp white sugar Procedures: Wash the fish thoroughly. Remove scales. Place the fish in a […]

Crispy Pata Recipe

Posted: 13 Aug 2009 08:04 AM PDT

Crispy Pata Recipe “Crispy pata“ means crispy deep fried pata (pork thigh) with a crunchy skin and soft and moist meat inside. “Pata” is the front or hind leg of a pig. Make sure to choose young pig for lesser fat deposit and for a superb tender meat. This crispy pata recipe is one of the Filipino […]

Best Franchise Start Up – Ten Tips To Find What’s Best

Posted: 06 Oct 2009 09:29 PM PDT

Before you find the best franchise start up for yourself, you need to first understand the industry. Franchises are of three kinds consisting of services, products and wholesale distribution. There are certain factors which you will have to take into account before deciding on the type of best franchise start up you should open. These […]

Basic Bread Dough Recipe

Posted: 12 Mar 2011 04:20 AM PST

BASIC BREAD DOUGH RECIPE This is a very easy and simple to follow basic bread dough. Ingredients: 1/2 cup warm water 3 tsp yeast (dry) 1 tsp salt 1 tsp sugar 4 cups baker’s flour 4 tbsp extra-virgin olive oil Procedures: Place warm water in a warm mixing bowl and add yeast.  Stir to dissolve […]

Basic Knife Skills

Posted: 21 Sep 2009 08:23 PM PDT

Knife Safety Use a proper grip Place fingers of guiding hand in proper position Always cut on a cutting board Stabilize the cutting board with damp towel or gripmate Do not place knife in sink. Clean by hand immediately and store properly. When cleaning blade, always wipe blade from dull side Safety Rules Keep your […]

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