Minggu, 22 September 2013

eKusinero

eKusinero


Chicken with Gravy Recipe

Posted: 03 Sep 2009 01:47 AM PDT

Ingredients: 1/2 cup flour 1 tsp Paprika 1 tsp Salt 1/2 tsp Pepper 6 – 8 oz Boneless skinless chicken breast, cut in half 4 tsp Butter 1/2 cup sliced fresh mushrooms 1/4 cup minced onions 2 cups Poultry Gravy Procedure: Combine flour, paprika, salt and pepper. Coat chicken. Save flour...
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KFC Franchise

Posted: 25 Aug 2009 03:51 AM PDT

KFC operates in over 82 countries, from a Chinese village near the Great Wall, to the bustling boulevard of downtown Paris, to the sunny streets of Puerto Rico. In 1939 was the year Harland Sanders perfects his Original Recipe Chicken A secret mixture of 11 herbs and spices gives his...
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Inihaw na Pusit (Grilled Squid) Recipe

Posted: 17 Apr 2010 07:01 AM PDT

Ingredients: 1 kilo medium to large fresh squid 1 bottle or 1 cup Sprite or 7-up (for extra sweetness) 1/4 cup soy sauce 2 tbsp calamansi juice 2 tbsp minced garlic 2 tsp cracked black pepper 2 medium-sized onions, sliced 2 medium-sized tomatoes, chopped salt and pepper for seasoning Procedures:...
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Corn And Green Beans Saute

Posted: 15 Aug 2009 06:21 AM PDT

A very colorful mixture of corn, green beans and red pepper that can be served as a side dish Ingredients 2 tbsp cooking oil 2 cups canned whole corn kernel 1 cup diced Baguio beans diced 1/2 cup diced red bell pepper 1 8g MAGGI MAGIC SARAP 1 cup water Procedure...
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Modernist Cuisine: The Art & Science of Cooking

Posted: 15 Feb 2011 05:57 PM PST

Here’s the recipe for the most astonishing cookbook of our time: Take one multimillionaire computer genius, a team of 36 researchers, chefs and editors and a laboratory specially built for cooking experiments. After nearly four years of obsessive research, assemble 2,400 pages of results into a 47-pound, six-volume collection that...
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Lechon Paksiw Recipe

Posted: 04 Jan 2012 11:05 PM PST

Ingredients: 2 kilos of lechon leftover , sliced 2 tbsp. oil 1 whole garlic head, sliced 6 cups liver sauce 2½ cups water 2 tbsp sugar ½ cup vinegar Procedures: Carefully remove the bones from the lechon or you may prefer to leave the bone intact as i do. In...
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How to Make Perfect Gravy

Posted: 26 Nov 2009 05:25 PM PST

4 Steps to Making Perfect Pan Gravy Gravy goes on nearly everything on my plate at Thanksgiving dinner. Turkey, green bean casserole, the sweet potatoes. Hey, even if some gets on my pumpkin pie I'm OK with it. The most important thing about gravy is that it be lump-free. Perfect...
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Ginger-Spiced Cucumbers Recipe

Posted: 06 Jan 2010 06:23 PM PST

Ingredients: 1/4 cup seasoned rice vinegar 1/4 cup mirin (sweet cooking rice wine) 1/4 cup packed brown sugar 2 teaspoons grated fresh ginger 1 large English cucumber (about 12 oz.), peeled if desired, and thinly sliced 1/4 cup thinly sliced red onion Procedures: In a medium bowl combine rice vinegar,...
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