Kamis, 23 April 2015

eKusinero

eKusinero


eKusinero is Giving Away A Collection of Free Recipe Ebooks

Posted: 22 Apr 2015 11:22 PM PDT

A few years back, I posted recipe ebooks for downloading and the response was incredible. It was enjoyed by people around the world! This time, a collection of recipe ebooks will be sent directly to your inbox. On the right column, input your email and hit Subscribe. That’s all guys! Spread the word! Cheers!

Help The Victims Of Typhoon Haiyan (Yolanda)

Posted: 09 Nov 2013 08:59 AM PST

“Bayanihan” refers to a group of men carrying a hut or house with the intention of moving to a new location. However, as the world changes,   the word is now used to emphasize volunteerism or the outpouring of community spirit in order to make the task more easier and lighter without the expectation of something in return.

With bayanihan in mind, eKusinero is calling for donations to help the victims of Typhoon Haiyan (Yolanda) which was considered to be one of the strongest typhoon in history. The storm has caused deaths which was still unaccounted and has also forced the evacuation of millions of people.

Donations for typhoon victims can be coursed thru the following:

Philippine Red Cross
The Philippine Red Cross Fund Generation Department and its chapters are now accepting donations in cash and in kind to provide for the needs in the affected areas. Please contact Mr. Ronald Zacarias, Manager for Corporate Relations and Online Gift-giving Unit, Ms. Jean Cristine Baligad and/or Ms. Marlyn Salanio at telephone numbers (+632) 527.0575 or at (+632) 527.0000 loc. 114 / 151 / 165 or email us at fundgeneration@redcross.org.ph. Philippine Red Cross website.

Caritas Philippines
CARITAS MANILA’s programs and services are directed towards the total human development of marginalized people and the promotion of social justice in the light of the Church's Catholic Social Teachings.

For CASH DONATIONS, you may:
1. Deposit to any of Caritas Peso bank accounts (Account Name: Caritas Manila, Inc.)
BPI #3063-5357-01
BDO #5600-45905
UNION BANK #00-030-001227-5
METROBANK #175-3-17506954-3

For donations in USD, through wire transfer to:
BPI #3064-0033-55 (swift code BOPIPHMM)
PNB #10-856-660002-5 (swift code PNBMPHMM)

For the proper acknowledgement of cash donations through their banks, kindly send a copy of your deposit slip via email cm@caritasmanila.org.ph or caritas_manila@yahoo.com, or fax to (632)564-6678 or 354-1050.

2. You may also donate online or credit card  CLICK HERE!

You may call (632) 562-0020 to 25, 563-9311, or 564-0205 for inquiries and arrangements for pick-up of your donations.

Gawad Kalinga
Gawad Kalinga OPERATION WALANG IWANAN for SUPER TYPHOON YOLANDA (HAIYAN) is ACTIVATED.

GIVE: Each relief pack only costs Php200, and any amount will go a long way.
1. ONLINE VIA CREDIT CARD – Click Here

2. BANK DEPOSIT

  • Gawad Kalinga Philippine Peso Current Account # 3101 0977 56 BPI EDSA Greenhills
  • Gawad Kalinga US$ Savings Account # 3104 0162 34 BPI EDSA Greenhills

(Swift code: BOPIPHMM)

For more information on GK, its programs, e-mail them at: info@gk1world.com or call the GK Secretariat in the Philippines at 5332217.

Philippine Daily Inquirer
The Inquirer is accepting cash donations which may be deposited in the Inquirer Help Fund's Bank of the Philippine Islands (BPI) current account No. 4951-0067-56, under the name Philippine Daily Inquirer Inc., or in its Metrobank current account No. 7286-8109-30, also under the name of Philippine Daily Inquirer Inc.

For inquiries, please call PDI corporate affairs at 897-8808 or 899-4426 and look for Bianca Kasilag or Connie Kalagayan.

GMA Kapuso Foundation

The GMA Kapuso Foundation Office receives monetary and material donations from Monday to Friday, 9:00 am until 6:00 pm.For monetary donation, the Foundation accepts cash or check which can be personally delivered to the GMAKF Office or deposited in its bank accounts. An official receipt is automatically issued for donors who bring their cash donation to the GMAKF Office. For cash deposits, the donor is requested to fax or email a bank transaction slip indicating intended recipient and contact details for sending of official receipt.

Email: gmaf@gmanetwork.com  Telefax: (632) 9284299 / 9289351

The GMAKF also accepts donation through  CEBUANA LHUILLIER , all branches nationwide.

METROPOLITAN BANK & TRUST COMPANY (METROBANK)
Peso Savings
Account Name      : GMA Kapuso Foundation, Inc.
Account Number   : 3-098-51034-7
: 3-098-51566-7Dollar Savings    
Account Name      : GMA Kapuso Foundation, Inc.
Account Number   : 2-098-00244-2
Code                      : MBTC PH MM

UNITED COCONUT PLANTERS BANK (UCPB)
Peso Savings
Account Name      : GMA Kapuso Foundation, Inc.
Account Number   : 115-184777-2
: 160-111277-7

Dollar Savings
Account Name      :  GMA Kapuso Foundation, Inc.
Account Number   :  01-115-301177-9
:  01-160-300427-6
Code                     :  UCPB PH MM
 

 PHILIPPINE NATIONAL BANK (PNB)
Peso Saving
Account Name      : GMA Kapuso Foundation, Inc
Account Number   : 121-0032000-17Dollar savings
Account Name      : GMA Kapuso Foundation, Inc.
Account Number   : 121-0032000-25
Code                      : PNB MPH MM

BANCO DE ORO (BDO)
Peso Savings
Account Name      : GMA Kapuso Foundation, Inc.
Account Number   : 469-0022189

Dollar Savings
Account Name      : GMA Kapuso Foundation, Inc.
Account Number   : 469-0072135
Code                      : BNORPHMM

Smart Communications:
Donate to our brothers affected by #YolandaPH via @PhilRedCross!
Text RED <amt> to 4143. You can donate 10, 25, 50, 100, 300, 500 or 1000

Smart Communications (@SMARTCares)

Globe Telecom:
Globe users can donate to #YolandaPH victims thru @PhilRedCross.
Text RED <amt> to 2899. Denominations. in 5, 25, 50, 100, 300, 500 and 1000.

Globe Telecom (@enjoyGLOBE)

As “Caritas Manila” said:

Thank you very much for your continued support! We appreciate the kindness of your heart, and any help you can extend to our less fortunate brothers will go a long way.

May God bless you abundantly, may you continue to be a blessing for others…for God loves a cheerful giver!

 

 

 

Chili Prawns Recipe

Posted: 21 Sep 2013 09:54 PM PDT

Chili Prawns

Sauce:

  • 3/4 cup chicken broth
  • 1/2 cup catsup or tomato sauce
  • 2 tbsp soy sauce
  • 1 tbsp chili garlic sauce
  • 1 tbsp rice vinegar
  • 1 tbsp sugar

Prawns:

  • 1 kg. fresh prawns
  • 2 tbs cooking oil
  • 2 tbsp minced garlic
  • 1 tbsp minced ginger
  • 1 red jalapeno chili, seeded and minced
  • 1 egg, lightly beaten
  • sliced green onion

Procedures:

  1. Mix sauce ingredients in a small bowl and set aside.
  2. In a pot of boiling water, boil prawns for 1 to 2 minutes. Cut into half (optional).
  3. Place a wok over high heat until hot. Add oil, swirling to coat sides. Add garlic, ginger and chili; cook, stirring, for 1 minute.
  4. Add prawns and stir fry for 2 minutes. Add sauce and reduce heat to low; cover and simmer, stirring once or twice, until prawns is cooked, 6 to 7 minutes.
  5. Stir in egg and cook just until it begins to set, about 1 minute. Arrange prawns on a serving plate. Pour sauce over all and garnish with green onion.

Shrimp Foo Young Recipe

Posted: 21 Sep 2013 09:26 PM PDT

Ingredients:

  • 5 eggs
  • 1 cup chopped shrimp
  • 1 cup shredded onion
  • 1/4 cup chopped water chestnuts
  • 1/4 to 1/2 cup fresh bean sprouts
  • 1/2 cup thinly sliced mushrooms
  • 2 tablespoons soy sauce

Procedures:

  1. Beat eggs until thick. Add shrimp, onions, water chestnuts, bean sprouts, mushrooms, and soy sauce to eggs and continue beating.
  2. Heat small amount of oil in a heavy shallow pan. Carefully ladle shrimp mixture into pan the size of a medium pancake. Cook until brown and then turn.
  3. Serve with Sauce.

Sauce:

  • 2 tablespoons cornstarch
  • 2 tablespoons soy sauce
  • 1 can beef bouillon
  • 1/2 teaspoon granulated sugar

Procedures:

  1. Mix ingredients and cook until slightly thickened, stirring constantly.
  2. Serve over Shrimp Foo Yung.

CASH CASH PINOY! Its a SCAM!

Posted: 24 Aug 2013 09:57 PM PDT

CASH CASH PINOY! Im really frustrated on this buying site…

Guys, Please stay away from CASH CASH PINOY! Besides having a very very poor customer service (note that this site does not provide telephone number), the most disappointing issue is about the details of the items sold on their site, it seems bogus as they cannot meet what is being described such as quality, delivery dates and other issues like items being pulled out without notification even if it is paid.

Last July, I bought an item from this site but up to now (almost September), the item is nowhere and the customer support cannot give the exact status of the item. Seems just an alibi. Really frustrating!

Here are their response to my inquiries:

Melody (CashCashPinoy)

Aug 08 11:07 am (CST)

Dear Orville,

Thank you for writing to CashCashPinoy!

We understand that you want to follow up the delivery of your item.

Upon checking our records, the delivery of your White Amazing Shoe Rack will start on August 13, 2013 to August 21, 2013.
We are sorry we won’t be able to provide you with the exact date you will receive it since it depends upon the courier.
Rest assured that you will receive your item within the delivery period.

Please take note that you will need to present your valid ID and printed copy of your vouchers when receiving your item. If you are not at home to receive your item, you can authorize someone to receive it by giving him/her an authorization letter, a photocopy of your valid ID and the printed copy of your vouchers. Please also remind your authorized person to present his/her ID to the courier upon delivery.

If you have further concerns, please feel free to send us an email at support@cashcashpinoy.com. If you want, you may also visit our chat support from Monday to Friday (11am to 8pm). Just click the Live Support button on the right side of our webpage. Rest assured that all of your concerns will be addressed promptly.

Thanks,

Melody
CashCashPinoy Team
– Saving Feels So Good! -

Here’s another:

Louise (CashCashPinoy)

Aug 21 03:36 pm (CST)

Dear Orville,

Thank you for writing to CashCashPinoy about your White Amazing Shoe Rack purchase.

We are sorry to hear that you did not receive your item as promptly as you expected.

We understand that you are worried right now because you did not receive your item within the delivery period as stated from our deal site, and for that we sincerely apologize.

Based on our records, your item has been forwarded to our courier partner and the delivery is now on going. We will follow up the delivery of your item with our courier and communicate this concern to our logistics team to check the delivery status of your items. We will do all the necessary action to resolve this problem as soon as possible.

For your reference, here are the delivery details of your items.

Item: White Amazing Shoe Rack
Tracking #: 80813104
Courier: DOX

We are sorry we can’t provide with the exact delivery date but rest assured that your orders will be delivered as soon as possible.

Upon the delivery of your item just present a valid ID and the copy of your voucher to the courier. If you are not at home to receive your item, you can authorize someone to receive it by giving him/her an authorization letter, a photocopy of your valid ID and the printed copy of your vouchers.

We also assure you that your concern will be handled by our team with utmost importance. Again, we apologize for the inconvenience and delay.

Thanks,

Louise
CashCashPinoy Team
– Saving Feels So Good! -

And a numerous unanswered follow-ups…

Again, stay away from CASH CASH PINOY! Its a SCAM!

Chocolate Banana Split Ice Cream Cake Dessert Recipe

Posted: 20 Aug 2013 11:06 PM PDT

Ingredients:

  • 30 OREO Cookies, finely crushed (about 2-1/2 cups)
  • 6 tbsp.  butter, melted
  • 1 pkg.   (8 oz.) Cream Cheese, softened
  • 1/4 cup  sugar
  • 2 tbsp.  cold milk
  • 1 tub  (8 oz.) COOL WHIP Whipped Topping, thawed, divided
  • 4 bananas, sliced
  • 2 pkg.  (3.9 oz. each) JELL-O Chocolate Instant Pudding
  • 3-1/4 cups  cold milk
  • 1/3 cup  maraschino cherries, halved
  • 1/4 cup  chopped toasted PLANTERS Walnuts
  • 2 tbsp.  chocolate syrup
Procedures:
  1. Mix cookie crumbs and butter; press onto bottom of 13×9-inch dish. Refrigerate until ready to use.
  2. Beat cream cheese, sugar and 2 Tbsp. milk in medium bowl with whisk until well blended. Stir in 1 cup COOL WHIP; spread over crust. Top with bananas.
  3. Beat pudding mixes and 3-1/4 cups milk with whisk 2 min.; spread over bananas. Let stand 5 min. or until thickened; cover with remaining COOL WHIP. Refrigerate 4 hours.
  4. Top with cherries, nuts and syrup just before serving.

Source: kraftrecipes – chocolate banana-split dessert

JELL-O Easy Pie Recipe

Posted: 20 Aug 2013 11:00 PM PDT

Ingredients:

  • 1-1/2 cups  boiling water, divided
  • 1 pkg.   (3 oz.) JELL-O Berry Blue Flavor Gelatin
  • 1 cup  ice cubes, divided
  • 1 HONEY MAID Graham Pie Crust (6 oz.)
  • 1 pkg.  (3 oz.) JELL-O Strawberry Flavor Gelatin, or any red flavor
  • 1 cup  thawed COOL WHIP Whipped Topping
Procedures:
  1. Add 3/4 cup boiling water to blue gelatin mix; stir 2 min. until completely dissolved. Add 1/2 cup ice cubes; stir until melted. Pour into crust; refrigerate 5 to 10 min. or until set but not firm.
  2. Meanwhile, repeat to dissolve red gelatin mix in separate bowl; stir in remaining ice cubes. Cool 5 min. or until slightly thickened.
  3. Spread COOL WHIP over blue gelatin layer; cover with red gelatin. Refrigerate 2 hours or until firm.

Source: kraftrecipes – jell-o easy pie

Chocolate Peanut Butter Ice Cream Sandwich Cake Recipe

Posted: 20 Aug 2013 10:48 PM PDT

Ingredients:
  • 2/3 cup  PLANTERS Crunchy Peanut Butter, divided
  • 1/2 cup  cold milk
  • 1 pkg.  (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
  • 1 tub  (8 oz.) COOL WHIP Whipped Topping, thawed, divided
  • 12 vanilla ice cream sandwiches
  • 2 Tbsp.  chopped PLANTERS Dry Roasted Peanuts
Procedures:
  1.  Whisk 1/2 cup peanut butter and milk in medium bowl until blended. Add dry pudding mix; beat 2 min. Stir in 1 cup COOL WHIP.
  2. Arrange 4 ice cream sandwiches, side-by-side, on 24-inch-long sheet of foil; top with half the pudding mixture. Repeat layers. Top with remaining sandwiches.
  3. Mix remaining peanut butter and COOL WHIP until blended; spread onto top and sides of dessert. Wrap foil loosely around dessert.
  4. Freeze 4 hours or until firm. Top with nuts before serving.

Source: kraftrecipes – chocolate peanut butter ice cream sandwich cake

Simple Waffle Recipe

Posted: 02 May 2013 12:43 AM PDT

Ingredients:

  • 2 cups flour
  • 2 tablespoons sugar
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1 3/4 cups milk
  • 1/3 cup vegetable oil
  • 2 eggs

Procedures:

  1. Sift / Combine the flour, sugar, baking powder, and salt in a mixing bowl.
  2. Whisk the milk, vegetable oil, and eggs together well.
  3. Gradually pour the milk mixture into the dry mixture. Stir until almost blended and smooth.
  4. Spray both surfaces of your waffle iron with cooking spray.
  5. Pour enough batter into your waffle maker and cook until golden brown or until the waffle maker stops steaming.
  6. Lift the waffle out of the iron with a pair of tongs and serve with your favorite fruits or jam.

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