eKusinero

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• Hot and Spicy Chicken Recipe
• Cashew Chicken Recipe
• Mesothelioma
• Sinigang na Baboy Recipe (Pork in Sour Soup)
• Crispy Pata Recipe
• Crispy Crablets Recipe
• Steamed Mussels in Ginger Soup Recipe
• “After 6 Diet” Program

Hot and Spicy Chicken Recipe Posted: 06 Dec 2009 08:46 AM PST Ingredients: 1 whole frying chicken, cut up and Marinated 6-8 cups shortening 1 egg, beaten 1 cup milk 2 cups all-purpose flour 2 1/2 teaspoons salt 3/4 teaspoon pepper 1 teaspoon white pepper 3/4 teaspoon Cayenne Pepper 3/4 teaspoon MSG 1/8 teaspoon Garlic Powder 1/8 teaspoon Baking Powder Procedures: Trim... Read more » No related posts.

Cashew Chicken Recipe Posted: 04 Oct 2009 10:18 PM PDT Ingredients: 3 Chicken breasts, boned and skinned 1/2 lb. Chinese pea pods 1/2 lb. Mushrooms 4 Green onions 2 cups Bamboo shoots, drained 1 cup Chicken broth 1/4 cup Soy sauce 2 tb Corn starch 1/2 ts Sugar 1/2 ts Salt 4 tb Salad oil 1 pack Cashew nuts (about... Read more » No related posts.

Mesothelioma Posted: 29 Aug 2009 09:31 PM PDT Mesothelioma lawyers are everywhere trying to reach those people who are probably diagnosed with Mesothelioma. You may have probably observed their commercials persuading people to represent their lawsuits. However, keep in mind that not all Mesothelioma lawyers are expert in this field. Here are some things to consider before hiring... Read more » No related posts.

Sinigang na Baboy Recipe (Pork in Sour Soup) Posted: 10 Jan 2011 09:07 PM PST Feeling cold, then have this soup in your lunch or dinner menu. This is really great especially during this cold weather. It’s really delicious and satisfying. Ingredients: 500 gm boney pork 3 tomatoes, sliced 1 onion, sliced 1 tbsp rock salt 1-2 green chilis 6-8 cups water sampaloc (tamarind) puree... Read more » No related posts.

Crispy Pata Recipe Posted: 13 Aug 2009 08:04 AM PDT “Crispy pata“ means deep fried pata with a crunchy skin and soft and moist meat inside. “Pata” is the front or hind leg of a pig. Choose young pig for lesser fat deposit and for a superb tender meat. Ingredients: 1 Pata (front or hind leg of a pig including the knuckles)... Read more » No related posts.

Crispy Crablets Recipe Posted: 26 Oct 2009 08:50 AM PDT Ingredients: 1 kilo crablets 1/2 cup flour chili powder salt and pepper oil for frying 3/4 cup rum Vinegar Sauce: 1/4 cup vinegar 3 tbsp soy sauce 1 tsp sugar 3 cloves garlic, chopped 1 onion, chopped 2 pcs chili Procedures: Clean and wash crablets thoroughly. Soak in boiling water... Read more » No related posts.

Steamed Mussels in Ginger Soup Recipe Posted: 14 Apr 2010 02:08 AM PDT Ingredients: 3 lbs mussels, scrubbed & debearded 2 tbsp olive oil 1 pc. onion, sliced 4 cloves garlic, chopped 1 pc fresh ginger 3″ long peeled, sliced 2 tsp fish sauce 2 tomatoes, chopped 4 cups water 1/2 cup dry white wine Freshly-ground black pepper to taste Procedures: Heat the... Read more » No related posts.

“After 6 Diet” Program Posted: 20 Aug 2009 01:10 AM PDT When we talk about diet programs, one program that will surely come to our mind is the "After 6 Diet". What does it mean? First, let us define the word "diet". According to the vocabulary, "it is the entirety of food that we consume", meaning, it is the overall quantity... Read more » No related posts.

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